We operate a comprehensive quality management system for maximum food safety to always be able to guarantee an optimal result – an effort whose success is confirmed to us with constant and highest food certification results according to DIN EN ISO 14.001, BRC 8, DIN EN ISO 50.001 and IFS Food 6.1.
In addition, we are continuously increasing the use of sustainable raw materials certified according to UTZ/Rainforest Alliance, organic and RSPO standards at our locations in Everswinkel and Prenzlau and offer products of the corresponding food quality.
DIN EN ISO 50.0011, 2
DIN EN ISO 14.0011
BRC 81, 2
IFS Food 6.11, 2
In addition to our comprehensive range of strong-selling ice cream brands and popular flavours, we also manufacture customised products on request that are precisely tailored to your specific market requirements and individual ideas. We are also happy to develop the matching, sales-promoting product strategy for this on request.